Working at Mr Dennehy's




   







 

 

  
Mr. Dennehy's has great food - click on the links below to view our menus


Chef: Bradley Anderson

night menu
 
available from 5 till 11pm 7 days a week

brunch menu
  
available on Sat and Sun 11am till 4pm

lunch menu
 
available from 11.30  to 4pm, Mon-Fri

bar menu
 
available from 4pm till 11pm, Sun-Wed
                          4pm till 1am, Thurs-Sat

private party menu options


LUNCH MENU

Appetizers

Entrees 
 

Sandwich's & Entrée's Fall/Winter 2007
Caramelized Onion Lamb Burger
date puree, chevre, raspberry-mint gastrique served on a rosemary roll $13 

Pan Seared Cajun Cat Fish
jalapeno remoulade, grilled tomato, julienne carrots, & grilled endive $13 

Apple-Jack Burger
grilled black angus, pepper jack mornay, applewood smoked bacon, caramelized onion & wild mushroom relish $15 

California Steak
sautéed onions, peppers & wild mushrooms, smoked cheddar cheese aioli $12 

Spicy Buffalo Chicken Sandwich
grilled marinated chicken, blue cheese aioli, lettuce, tomato & onion slaw $10 

Grilled Vegetable Wrap
oven roasted seasonal vegetables & fresh herb ranch dressing on spinach tortilla $10 

Mr. D’s Burger
with lettuce, tomato, onion & pickle on English muffin $10 

Fish & Chips - beer battered cod, citrus tarter sauce & charred lemon $12 

Shepherd’s Pie - braised lamb & beef, sautéed carrots, sweet peas, onion topped with potato puree $12

(Daily Desserts See Server)


Call the food and beverages manager on (212) 414 1223 or email him at: manager@mrdennehys.com
for help or information on food and beverages at Mr. Dennehy's